Evaluation the role of Osteopontin and other biochemical parameters as prognostic markers in assessing the severity of COVID-19 patients with Pre-Existing Diabetes

Authors

  • Mustafa A. Ajeel Author
  • Sami. A. Zbaar Author

Keywords:

Diabetes, Osteopontin, Crp, D_Dimer., Covid19

Abstract

Background: COVID-19 is a new coronavirus that has the potential to be deadly. The World Health Organization (WHO) has declared the COVID-19 outbreak to be an international public health emergency. According to new evidence,  comorbid  diabetes  in  COVID-19  patients  is  linked  to  disease progression and even death. Aim of study is to evaluate the role of serum osteopontin,  CRP  and  D-Dimer  activity  in  the  severity  of  covid19  and possibility of using these biomarker as predictors for mortality of covid19 in diabetic patients.  
Patients and methods: This is a cross sectional, hospital based study. This study was carried out from 1st December 2021 to 30th January 2022 and included 60 Patients admitted to COVID19 isolation centers in Alshefa-14 and Kirkuk general hospital (30 COVID-19 without D.M and 30 COVID-19 with D.M) and 30 control samples. All data were collected through a face-to-face interview by a questionnaire. 
Results: The current study showed a significant increase in all the measured parameters in patients with positive COVID-19 when compared to control group with no apparent clinical diseases. D-dimer increased in patients by a mean of (3215 ng/l, SD ± 50) when compared to control group (218 ng/L SD ± 27.3) with (p-value <0.05). And when this level is compared between the patient groups (severe non-diabetic, sever diabetic and mild), it’s noted that its level mostly increased in the severe non-diabetic (3912 ng/l, SD ± 49.99) and sever diabetic (1602 ng/l, SD ± 1602) patient group when it is compared to the control and mild group with (P value < 0.05). CRP increased in the severe non-diabetic (111 mg/dl, SD ± 18.30) and sever diabetic (162 mg/dl, SD ± 23.0) patient groups more than both mild (15 mg/dl, SD ± 16.6) patient groups and control group (5 mg/dl, SD ± 1.22) with (p-value <0.05). Osteopontin concentration is increased in the patients sever diabetic (29.31ng/ml, SD ± 1.64)  and  sever  non-diabetic  group  (21.27  ng/ml,  SD  ±  1.96)  when  it’s compared with control group (11.59 ng/ml, SD ± 3.21) with (p-value <0.05). And its level is the highest in Sever patient group when compared with the both mild (diabetic and non-diabetic) patient groups (9.79 ng/ml, SD ± 3.0) and control group (10.1 ng/ml, SD ± 3.21) with (p-value <0.05). Because higher  levels  of  D-dimer,  CRP  and  Osteopontin  were  linked  to  a  worse prognosis and outcome, these measures can be used as predictors for illness progression or follow-up after therapy. 

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Published

2025-02-15

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Articles